March 1st...can we officially start the countdown till Spring/Summer?
I ask this as I look out my window at snow falling. I'm pretty much over this weather and bundling up. As someone who's always on the go, I don't like worrying about coats, hats and boots. The countdown to warmer weather also means bathing suit season. I can't say I'm particularly thrilled about this but know my husband and I have been working our butts off. We both love a good burger so I decided to try out my version of a turkey burger. Turkey is a great source of protein and low in fat. I started with a 'pin' as inspiration but added my own twist.
They turned out so yummy that I had to hold myself back. Instead of all the fixings, I topped mine with fresh spinach, tomato and a slice of fresh mozzarella. The flavors in the actual burger were enough but next time I'll experiment with different spices.
Have a happy, healthy weekend.
Garlic for roasting
Sea Salt (freshly ground)
Black Pepper (freshly ground)